Description
Nuvvula Laddu is a traditional Indian sweet made primarily with sesame seeds (nuvvulu in Telugu). It’s a popular delicacy, especially during the winter months.
Here’s a brief description:
Ingredients: The main ingredient is sesame seeds, which are roasted and ground into a paste. Other ingredients may include jaggery, ghee, and cardamom for flavor.
Preparation: The roasted sesame paste is mixed with jaggery and ghee to form a dough. This dough is then shaped into small balls and rolled in sesame seeds.
Taste and Texture: Nuvvula Laddu has a nutty and slightly sweet flavor, with a chewy texture. The sesame seeds provide a healthy crunch.
Health Benefits: Sesame seeds are rich in nutrients like fiber, protein, and antioxidants. They also contain healthy fats.
