Description
Nuvvula Karam is a traditional Telugu sweet made primarily from sesame seeds (nuvvulu) and jaggery. It’s a popular delicacy during the Sankranti festival in Andhra Pradesh and Telangana.
Sesame seeds: The primary ingredient, sesame seeds, provide a nutty flavor and crunch.
Jaggery: Jaggery adds a natural sweetness and a distinct aroma.
Grounded spices: Spices like cardamom and cinnamon are often added for flavor.
Bar shape: Nuvvula Karam is typically shaped into long, rectangular bars.
