Description
Mutton Masala is a flavorful Indian curry made with mutton (lamb) and a blend of aromatic spices. It’s a popular dish in many parts of India, especially in the northern regions.
Rich and flavorful: The curry is rich in flavor, thanks to the combination of spices and the mutton.
Tender mutton: The mutton is usually cooked until it’s tender and falls off the bone.
Aromatic spices: Common spices used in mutton masala include cumin, coriander, turmeric, garam masala, and red chili powder.
Gravy: The curry is typically served with a thick, gravy-like sauce.
