Description
Brown Kova is a type of Indian sweet made from thick, condensed milk. It’s characterized by its brown color and dense, chewy texture. It’s often used as a filling for other sweets, such as Gulab Jamun and Barfi.
Rich and creamy: The condensed milk base provides a rich, creamy flavor.
Dense and chewy: Brown Kova has a dense, chewy texture.
Brown color: It’s typically brown in color due to the caramelization process.