Description
Vellulli Karam is a popular South Indian spice blend, primarily used in Andhra Pradesh and Telangana cuisines. It’s characterized by its strong, pungent flavor and aroma, thanks to the generous use of garlic.
Garlic: The most prominent ingredient, giving the spice blend its distinct flavor and aroma.
Red chili peppers: Provide heat and a spicy kick.
Coriander seeds: Add a warm, slightly citrusy flavor.
Cumin seeds: Contribute a nutty and earthy taste.
Mustard seeds: Add a sharp, slightly bitter flavor.
Fennel seeds: Provide a slightly sweet, anise-like flavor.
