Description
Dry Fruit Dilpasand is a rich and flavorful Indian sweet made from a blend of finely chopped dry fruits, such as almonds, cashews, and raisins, mixed with a sweet base of sugar or jaggery and flavored with cardamom. The mixture is often layered or rolled into a flat shape and cut into pieces. It is known for its delightful combination of crunchy nuts and chewy sweetness, making it a popular choice for festive occasions and special celebrations.
